Delia Smith Hot Cross Buns

Delve into the delightful world of Delia Smith's Hot Cross Buns, a recipe that marries tradition with the cozy warmth of homemade baking. These buns are not only a treat to the senses with their fruity, spicy aroma and sticky texture but also embody a piece of culinary history, particularly resonating during Easter celebrations.

Delia Smith's Hot Cross Buns: A Brief Overview

This classic recipe, coming from Delia Smith, stands out for its perfect balance of spices, fruit, and that iconic cross on top, symbolizing the essence of Easter. Hot Cross Buns, with their rich cultural and historical significance, are more than just a baked good; they're a symbol of shared traditions and family gatherings.

Ingredients for the Hot Cross Buns

For the dough, you'll need:

• 450g strong white flour
• 150ml hand-hot milk
• 75ml hand-hot water
• 1 large egg, beaten
• 1 level teaspoon fine salt
• 4 level teaspoons easy-bake yeast
• 3 level teaspoons ground mixed spice
• 1 level teaspoon ground cinnamon
• Caster sugar, currants, and candied peel

And for the crosses and glaze:

• Additional strong white flour
• Butter
• Sugar
• Water

Preparation Instructions

1. Begin by combining the flour, salt, yeast, mixed spice, and cinnamon in a large bowl.
2. Incorporate the caster sugar, currants, and candied peel.
3. Add the butter, hand-hot milk, water, and beaten egg to form a dough.
4. Allow the dough to rise at room temperature until it doubles in volume.
5. Divide and shape the dough into buns, then let them rise again.
6. Prepare the dough for the crosses, apply them to the buns, and bake.

Storage and Reheating

Hot Cross Buns are best enjoyed fresh but can be frozen for later enjoyment. Simply thaw and warm them in the oven to revive their delightful aroma and soft texture.

Nutritional Information

These buns are rich in carbohydrates, with the fruits adding a dose of natural sugars and fiber. The exact nutritional values can vary, so it's best to calculate based on specific ingredients used.

FAQ about Delia Smith's Hot Cross Buns

• Can I use a breadmaker for this recipe? Yes, Delia Smith provides an alternative method using a breadmaker, simplifying the dough-making process​​.
• What if I can't find some of the specific fruits or spices mentioned? Substitutions can be made, but sticking to the original recipe will deliver the authentic taste Delia Smith intended.

This recipe, from the esteemed Delia Smith, promises not just a baked good, but a piece of tradition that has been lovingly shared in many homes. Whether you're a seasoned baker or trying your hand at these buns for the first time, the process is sure to bring warmth and delight to your kitchen.

For detailed instructions, visit Delia Online​​​​​​.