James Martin KFC Fried Chicken

Dive into the world of home-cooked delights with James Martin's take on a beloved classic, the Fried Chicken, featuring two distinct variations to tantalize your taste buds. Whether you're craving the rich flavors of Crispy Buttermilk Chicken with Chipotle Dressing or the unique twist of Fried Chicken with Tomato Sauce, these recipes promise a homemade feast that rivals your favorite takeaway.

James Martin's Fried Chicken Recipes

Crispy Buttermilk Chicken with Chipotle Dressing

This recipe is a must-try for those who love a spicy kick. It combines the tenderness of chicken thighs marinated in buttermilk with a crispy, spiced coating. Accompanied by a homemade chipotle mayo, it's perfect for those seeking a blend of creamy and spicy flavors.

Ingredients: Start with skinned boneless chicken thighs and a buttermilk marinade. The crispy coating requires self-raising flour and a blend of spices including celery salt, dried oregano, cayenne pepper, and more. For the chipotle mayo, you'll need Dijon mustard, egg yolks, vegetable oil, and chipotle chilli paste.
Preparation: Marinate the chicken in buttermilk overnight, then coat in the seasoned flour mixture before frying to golden perfection. The chipotle mayo is made by whisking together mustard, yolks, and oil, then adding chipotle for that distinct smoky flavor.

Fried Chicken with Tomato Sauce

This recipe offers a savory twist with a homemade tomato sauce that beautifully complements the crispy chicken. It's an ideal choice for a cozy weekend dinner, promising a burst of flavors with every bite.

Ingredients: Mini chicken fillets are the star, coated in a seasoned flour mixture that includes paprika, onion salt, celery salt, and other spices. The tomato sauce is a rich blend of olive oil, garlic, onions, spices, and diced tomatoes, finished with a touch of white wine vinegar and tomato puree.
Preparation: After coating the chicken in the seasoned flour and egg, fry until crispy. The sauce is made by simmering all ingredients together, creating a thick, flavorful condiment that's perfect for drizzling over the chicken served in toasted brioche buns.

Storage and Reheating

Both recipes are best enjoyed fresh, but leftovers can be stored in the refrigerator. Reheat in the oven or air fryer to retain the crispiness of the chicken. The tomato sauce from the Fried Chicken with Tomato Sauce recipe can be stored separately and enjoys a longer shelf life, perfect for using with other dishes.

Nutritional Information

These recipes are indulgent, focusing on flavor and texture. For detailed nutritional information, consider the ingredients used, particularly the amount of vegetable oil for frying and the components of the homemade sauces.

FAQ about James Martin's Fried Chicken

Can I use chicken breast instead of thighs? Yes, chicken breasts can be used, especially for the Fried Chicken with Tomato Sauce recipe, ensuring a tender result when carefully monitored during frying.
How can I make the coating extra crispy? Ensuring your oil is at the correct temperature (170°C) and not overcrowding the pan during frying are key steps to achieving that desired crispiness.
Can the chipotle mayo be made in advance? Absolutely, the chipotle mayo can be prepared ahead and stored in the refrigerator, ready to enhance your dish with its smoky, spicy flavor.

For a weekend treat that brings the comfort of home-cooked meals to your table, James Martin's fried chicken recipes are a perfect choice. Whether you opt for the spicy, creamy textures of the Crispy Buttermilk Chicken with Chipotle Dressing or the savory, homemade charm of the Fried Chicken with Tomato Sauce, these dishes promise to deliver on flavor, satisfaction, and the joy of cooking.