James Martin's Turkey and Ham Pie

James Martin's Turkey and Ham Pie is a quintessential British dish that promises comfort and flavor in every bite. This pie, featuring a blend of tender turkey and ham enveloped in a creamy sauce and encased within a golden puff pastry, is the epitome of culinary elegance. It's a perfect way to utilize leftover meats, transforming them into a delectable feast. This recipe is simple, yet the result is anything but ordinary, making it a must-try for anyone looking to impress their dinner guests or simply enjoy a warm, satisfying meal​​​​.

Ingredients for the Turkey and Ham Pie

To recreate James Martin's masterpiece, you'll need the following ingredients:

• Butter, onion, leeks, and garlic for a flavorful base.
• Dijon mustard and plain flour to thicken and enrich the sauce.
• Dry white wine and chicken stock for a luxurious, velvety sauce.
• Double cream for that irresistible creamy texture.
• Leftover turkey and ham, shredded, making it an excellent post-holiday dish.
• A puff pastry sheet for that perfect crust.
• Parsley and a beaten egg to finish off the pie with a touch of green and a golden top.

Quantities and detailed instructions can be found on the original recipe page at British Chefs Table​​.

Preparation Instructions

The pie comes together in a series of simple steps:

1. Start by sautéing the leeks and onion in butter until tender, then add garlic and cook until fragrant.
2. Blend in flour and mustard, followed by white wine and chicken stock, stirring until the sauce thickens.
3. Fold in the cream, turkey, ham, and parsley, then let the filling cool slightly before encasing it in puff pastry.
4. Decorate with an egg wash for a beautiful finish and bake until golden brown.

This process ensures a pie that's both visually appealing and deliciously satisfying​​​​​​.

Storage and Reheating

James Martin's Turkey and Ham Pie can be refrigerated for up to 4 days or frozen for 3 months. For reheating, the oven is recommended to preserve the pastry's crispness, though a microwave can be used for quick heating​​​​.

Nutritional Information

Each serving of this pie is a hearty meal, with a balance of protein, fats, and carbohydrates. Exact nutritional values can vary based on specific ingredient choices and portion sizes​​​​.

FAQ about the Turkey and Ham Pie

• Can I substitute ingredients? Yes, you can adjust meats or even make it vegetarian by using mushrooms or lentils.
• My pastry is soggy, what can I do? Ensure your filling is cool before adding it to the pastry and consider pre-baking the base for a few minutes to prevent sogginess.
• Can I make it ahead? Absolutely, prepare the filling in advance and assemble before baking for a fresh pie without the rush.

For further tips and variations, including how to perfect the sauce or customize the pastry, please refer to the original recipes and guides​​​​​​.

James Martin's Turkey and Ham Pie is not just a dish; it's a celebration of flavors, textures, and the comforting warmth of home cooking. Whether you're looking to repurpose holiday leftovers or simply in the mood for a hearty pie, this recipe delivers on all fronts. Pair it with your favorite sides for a complete meal that's sure to delight.

Original recipe by James Martin, a treasure of British cuisine, bringing warmth and satisfaction to tables worldwide.