Mary Berry Mexican Tortilla Bake
Dive into the flavorful world of Mary Berry's Mexican Tortilla Bake, a delightful twist on the classic Mexican lasagna that layers succulent minced beef, spices, and tortillas, all smothered in cheese. This dish is not only a testament to Mary Berry's genius in creating comforting and hearty meals but also a perfect option for those looking for a crowd-pleaser at dinner parties or a cozy family meal.
Mary Berry's Mexican Tortilla Bake: A Culinary Delight
Brief Description of the Recipe Imagine a dish where the robust flavors of Mexico meet the comfort of a lasagna. Mary Berry's Mexican Tortilla Bake does just that, incorporating layers of spicy minced beef, creamy mascarpone, and melted cheese between soft tortillas. It's a hearty and satisfying meal that promises to be a hit with adults and children alike.
Cultural or Historical Context While the concept of layering ingredients is reminiscent of Italian lasagna, this dish takes a decidedly Mexican turn with its use of tortillas, cumin, coriander, and chilies, showcasing the vibrant and bold flavors that are characteristic of Mexican cuisine. Mary Berry brings her culinary expertise to this fusion, creating a dish that's both innovative and deeply comforting.
Ingredients for the Mexican Tortilla Bake
- Olive oil
- Onions, beef mince
- Red pepper, garlic cloves
- Ground cumin, ground coriander
- Tomato purée, mango chutney
- Tinned chopped tomatoes
- Fresh coriander
- Large flour tortilla wraps
- Full-fat mascarpone
- Mozzarella, cheddar
The precise quantities and additional details can be found in the recipe, ensuring you have everything you need to recreate this delicious bake.
Preparation Instructions
- Start with Sautéing: Begin by frying onions, then add mince until browned.
- Spice It Up: Incorporate chilli, red pepper, garlic, spices, and then the tomato purée and mango chutney.
- Layering: After simmering the meat sauce, layer it with tortillas and cheeses in an ovenproof dish.
- Baking: Bake until golden-brown and bubbling, then garnish with fresh coriander.
Storage and Reheating
This bake can be assembled ahead and kept in the fridge until ready to bake. It also reheats well, making it a great option for leftovers. For best results, reheat in the oven until thoroughly warmed through.
Nutritional Information
While specific nutritional details depend on the exact ingredients used, this dish is rich in proteins from the beef and cheese, providing a satisfying and filling meal option. For a lighter version, consider using lean mince and low-fat cheese options.
Frequently Asked Questions
- Can I make a vegetarian version? Yes, substitute beef mince with a vegetarian alternative.
- Is it possible to freeze the Mexican Tortilla Bake? Yes, it freezes well either before or after baking.
- How can I adjust the spiciness? Modify the amount of chilli and spices according to your taste preference.
Mary Berry's approach to this dish illustrates her ability to blend different culinary traditions into something uniquely delicious. For those eager to explore more about this recipe, its origins, and detailed instructions, the original creation by Mary Berry can be found in her collection of recipes, promising a delightful culinary experience for chefs and diners alike.