Mary Berry Sausage Rolls Recipe
Delve into the world of British culinary delights with Mary Berry's Sausage Rolls, a classic recipe that embodies the comforting essence of traditional British cuisine. Perfect for picnics, parties, or a satisfying snack, this recipe, featured in "Simple Comforts," showcases the impeccable blend of flavors that Mary Berry is renowned for.
Mary Berry's Spicy Sausage Rolls Recipe
Ingredients for the Spicy Sausage Rolls:
- Sausage Meat: 450g, seasoned with sun-dried tomato paste, peppadew peppers, parsley, and garlic for a spicy twist.
- Puff Pastry: One 375g sheet, ready-rolled for convenience.
- Egg: Beaten, for glazing the pastry.
- Seasonings: Salt and freshly ground black pepper to taste.
Preparation Instructions:
- Preheat your oven and prepare your baking sheet with non-stick paper.
- Mix the filling ingredients well and spread onto the pastry.
- Roll the pastry, cut into pieces, and glaze with the beaten egg.
- Bake until golden brown and enjoy warm with your choice of dip.
The original recipe suggests serving these rolls warm for the best experience, possibly accompanied by tomato ketchup, enhancing the spicy flavors.
Classic Mary Berry Sausage Rolls
Ingredients for the Classic Sausage Rolls:
- Sausage Meat: 450g, a good-quality meat for a rich flavor.
- Puff Pastry: 500g, ready-made to wrap the savory filling.
- Onion and Parsley: For a fresh, aromatic touch.
- Egg: Beaten, used for glazing.
Preparation Instructions:
- Prepare your oven and baking sheet.
- Combine the sausage meat with onion, parsley, and seasoning.
- Roll and cut the pastry, then add the sausage filling.
- Seal the pastry and glaze with egg.
- Bake until crisp and golden.
Serving suggestions include classic condiments like ketchup or mustard, or for a full meal, pair with salad, soup, or chips.
Both recipes emphasize the importance of quality ingredients and precise baking to achieve that perfect flaky texture and rich, savory filling. Whether you opt for the spicy twist or stick with the classic, these sausage rolls are sure to be a hit at any gathering.
For detailed instructions and additional tips, visit The Happy Foodie for the Spicy Sausage Rolls and Foodelity or British Recipes Book for the Classic Sausage Rolls.