Nigella Pulled Pork

Discover the flavors of Nigella Lawson's BBQ Pulled Pork, a dish celebrated for its rich taste and tender texture. This recipe, contributed by Mishka to Nigella's community recipe collection, captures the essence of traditional BBQ cuisine, making it a perfect choice for any gathering where comfort food is a must-have​​.

Brief Description of the Recipe Nigella Lawson's BBQ Pulled Pork is a culinary delight, focusing on simplicity and the deep flavors of barbecue. It combines a homemade BBQ sauce with slow-cooked pork shoulder, resulting in meat so tender it practically falls apart. This dish can be served on its own or piled high on soft rolls for a satisfying meal.

Cultural or Historical Context Pulled pork has its roots in American barbecue, particularly from the Southern United States where slow cooking and smoking meats are time-honored traditions. This recipe brings that tradition into your kitchen, offering a taste of Southern hospitality no matter where you are.

Ingredients List for the BBQ Pulled Pork

• Tomato ketchup: 180ml
• Water: 180ml
• Vinegar (apple cider, white wine, or lemon juice): 60ml
• Salt: 1 teaspoon
• Freshly ground pepper: ¼ teaspoon
• Paprika: 1 teaspoon
• Dried mustard powder: 1 teaspoon
• Ground cumin: ¼ teaspoon
• Worcestershire sauce: 1½ tablespoons
• Chili powder: 1 teaspoon
• Brown sugar: 1 tablespoon
• Minced onions: 118ml
• Minced garlic: 1 clove
• Boneless pork shoulder: 1.36kg

Preparation Instructions

1. Create the BBQ sauce by combining the ketchup, water, vinegar, and seasonings in a saucepan, simmering for 20 minutes.
2. Pour the sauce over the pork, then slow cook in the oven or crockpot until the meat is tender and easily shreds.
3. Serve the pulled pork on soft rolls for a traditional BBQ experience.

Storage and Reheating Pulled pork stores well in the refrigerator for up to three days when properly sealed. It can be reheated in a saucepan over medium heat or in a microwave, ensuring it's heated through before serving.

Nutritional Information This dish is high in protein, with the exact nutritional values varying based on the specific cuts of meat and the proportions of ingredients used. For detailed nutritional information, consider the main ingredients and adjust according to any modifications you make.

FAQ about Nigella Lawson's BBQ Pulled Pork

• Can I make the BBQ sauce ahead of time? Yes, the sauce can be prepared in advance and stored in the refrigerator.
• Is it possible to use a different cut of pork? Yes, while pork shoulder is recommended for its fat content and tenderness, other cuts like pork butt can also be used effectively.

Enjoy Nigella Lawson's BBQ Pulled Pork as a hearty main dish that promises to bring comfort and flavor to your table. Its versatility and ease of preparation make it a staple recipe for those who appreciate the depth and tradition of BBQ cuisine.