Three Sisters Bake: Berry Cranachan Mess

The Berry Cranachan Mess, inspired by the Three Sisters Bake, is a delightful twist on the classic Scottish dessert, Cranachan, merged with the concept of an Eton Mess. This dessert combines raspberries, sugar, water, jumbo oats, meringue nests, double cream, whiskey, honey, and additional berries for garnish to create a layered treat that is both visually appealing and deliciously complex in flavors​​.

Ingredients for the Berry Cranachan Mess

• Raspberries (1 punnet)
• Sugar (3 tbsp)
• Water (1 tbsp)
• Jumbo Oats (100g)
• Meringue nests (2)
• Double Cream (350ml)
• Whiskey (2 tbsp)
• Honey (2 tbsp)
• Berries for garnish

Preparation Instructions for the Berry Cranachan Mess

1. Start by making a raspberry compote by simmering raspberries, sugar, and water on low heat for 3 minutes. Let it cool afterwards.
2. Toast the jumbo oats in an oven preheated to 180°C (fan setting) for about 20 minutes until they start to brown and emit a nutty aroma.
3. Crush the meringue nests into small chunks.
4. Whip the double cream until soft peaks form, then add whiskey and continue to whip until firm peaks form.
5. Layer the components in a tall glass, starting with the whisky cream, followed by raspberry compote, toasted oats, crushed meringue, and a drizzle of honey. Repeat the layers and finish with a dome of whipped cream garnished with berries.

Storage and Reheating

This dessert is best enjoyed fresh due to its layered nature and the use of fresh cream. However, if you need to store it, keep it refrigerated and consume within 1-2 days.

Nutritional Information

While specific nutritional information is not provided, this dessert contains dairy, gluten, and alcohol. It's a treat rich in flavors and textures, best enjoyed in moderation.

FAQ about the Berry Cranachan Mess

• Can I use frozen raspberries? Yes, but allow them to thaw and drain any excess liquid before using.
• Is there a non-alcoholic substitute for whiskey? For a non-alcoholic version, omit the whiskey or use a whiskey-flavored syrup.

For those seeking a unique dessert that combines traditional Scottish flavors with a modern twist, the Berry Cranachan Mess by Three Sisters Bake is a perfect choice. Its combination of textures and layers makes it a memorable end to any meal.